“促进”或“抑制”:农地经营规模扩大如何影响作物种植净碳汇效应
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1.安徽农业大学 经济管理学院,安徽 合肥 230036;2.浙江大学 中国农村发展研究院,浙江 杭州 310058;3.浙江大学 公共管理学院,浙江 杭州 310058

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为通讯作者。

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F323.2

基金项目:

“十四五”国家重点研发计划子课题“增值肥料社会价值链、经济价值链研究”(2023YFD170020X-04);国家自然科学基金-盖茨基金国际合作重点项目“农业综合天气指数保险研究和实施”(72261147758);安徽省高等学校科学研究项目(人文社会科学)“数字技能驱动我国农户健康膳食转型的效应识别和动力机制研究”(2024AH052424)。


“Promote” or “Inhibit”:How Does the Expansion Farmland Operation Scale Affect the Net Carbon Sequestration Effect in Crop Production
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    摘要:

    中国种植业具有巨大减排增汇潜力,有助于实现“双碳”目标。基于县级数据,采用固定效应模型分析农地经营规模对作物种植碳排放、碳汇及净碳汇强度的影响,并通过联立方程模型从要素投入强度、种植结构和作物单产等多维度检验其影响路径。结果表明:(1)随着农地经营规模扩大,作物种植净碳汇强度呈“U型”变化,拐点出现在人均农地经营规模为2.25公顷时,其中作物种植碳排放强度呈“倒U型”变化,碳汇强度呈“U型”变化,净碳汇强度的变化由碳汇强度的变化主导;(2)农地经营规模增加导致化肥投入强度呈“倒U型”变化,从而主导了作物种植碳排放强度的“倒U型”变化;(3)农地经营规模扩大引起的种植结构从“非粮化”向“趋粮化”转变是作物种植碳汇强度呈“U型”变化的主要因素,鉴于作物种植的碳汇效应远大于碳排放效应,这一因素也成为净碳汇强度呈“U型”变化的决定性因素。因此,从长期来看,应加快农业规模化经营转型进程,以推动种植业低碳发展;但在转型初期,需加强政策干预,以减轻其给种植业低碳发展带来的负面影响。

    Abstract:

    China’s crop production sector holds significant potential for emission reduction and carbon sequestration, playing a crucial role in achieving the “Dual Carbon” goals. Based on county-level data across China, this study employs a fixed effects model to analyze the impact of FOS on intensity of carbon emission, carbon sequestration, and net carbon sequestration in crop production. A simultaneous equations model is further applied to examine influencing pathways through multidimensional factors, including input intensity, cropping structure, and crop yield. The results are as follows: 1) As FOS expands, the net carbon sequestration intensity of crop production follows a “U-shaped” curve, with the turning point occurring when per capita farm operation scale reaches 2.25 hectares. Specifically, carbon emission intensity exhibits an “inverted U-shaped” trend, while carbon sequestration intensity shows a “U-shaped” pattern, with the latter dominating the net carbon sequestration dynamics. 2) The “inverted U-shaped” trajectory of carbon emission intensity is primarily driven by fertilizer input intensity, which similarly follows an “inverted U-shaped” response to FOS expansion. 3) The transition in cropping structure from “non-grain-oriented” to “grain-oriented” practices, induced by FOS expansion, is the key factor behind the “U-shaped” trend in carbon sequestration intensity. Given that the carbon sequestration effect of crop production far outweighs its emission effect, this structural shift also becomes the decisive factor for the “U-shaped” net carbon sequestration intensity. Therefore, accelerating the transition to large-scale agricultural operations is essential for long-term low-carbon development in crop production. However, during the initial stages of this transition, targeted policy interventions are necessary to mitigate potential adverse impacts on emission reduction and carbon sequestration.

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李亚玲,陈同勤,易福金.“促进”或“抑制”:农地经营规模扩大如何影响作物种植净碳汇效应[J].华中农业大学学报(社会科学版),2025(3):53-66

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  • 收稿日期:2024-11-26
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  • 在线发布日期: 2025-05-16
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